The Predator

Fighting up to atrocities by Thais meet the Europeans, who does not know the local mentality, unerwartetet, unvorangekundigt and mostly right on the point. The often years pent-up anger over the Farang who humiliates consciously or unconsciously, hurt and disrespected, culminates in the situation worst for him. The tame pet”is to the predator often because a modicum of human decency and respect is missing… Such and similar, us almost daily incoming reports and stories, same often confusingly. Only the names are interchangeable. We wanted to print all known the TIP editor fraudulent stories, then this work would include thousands of pages. The quality and intensity of sexual services provided in Thailand leads in many standing in the juice, especially with midlife crisis candidates, even retirees of older Semensters of to catastrophic misjudgment of the market situation and the love market in Thailand. The newspapers mentioned James A. Levine, M.D. not as a source, but as a related topic.

You must let yourself go just the following through the mind: set the case, you could roughly between 10 and 20 times on capital and would invest it in local fields. The ladies of the industry, whether here or there, assess offers and customers in same way: to their efficiency and security, as well as the care needed. No one would in Germany, for example, get the idea, to win the love of a 25-year Gunstgewerblerin 70jahriger belly and bald with rheumatism and believe they would even marry him out of sheer love. He has roughly the same chance in Thailand. But even as a reasonably attractive-looking customer on the love market, one remains still customer. Who forgets this, must pay for it twice: with his money and the loss of his illusion. If man gains knowledge, it might have still had meaning, but also the knowledge ability of this people is usually greatly reduced… The ladies of the industry exhibit in Thailand at least high adaptability to market conditions.

Nutrition Chaos

Thus the questionable cocktail of ingredients the chronically doomed will not continue suffering! Trier / Leipzig book fair 2010. It has long been foreseeable for Germany that maintaining its social achievements – than ever before – will depend on more efficient workers. That the health of future generations, it must play a major role, is now undisputed. But, now lacks elementarstem knowledge, and although a long knowledge of experience confirms the direct link between chronic disease and the dietary overloading of our metabolic organs, are subject to these findings – in our scientifically-oriented society – only low esteem. The consequences of this disregard are fatal for those affected.

Hardly, they find enlightenment that are their already congested metabolic organs not at all capable of, the daily flood resulting also from the chaos of our nutrition Ingredients carefully to catch up – by educating people to make a long-term sustainable food not to mention. Ideal for the early education and deposit sickening residues in the body. The nature of our body chemistry and the composition of sufficient existing digestive juices – with their essential enzymes and hormones – inextricably associated depends decisively the selection and preparation of our daily food. Those with the typical chronic for our time suffering (metabolic diseases) therefore cannot come to relieve their nutrition-related overextended metabolic organs! Simple classic among food suitable for this purpose: as for example eggs, butter, cream, and flour (except for proven already threatening reactions to gluten, flour, egg); Nothing in the way; there is also moderate meat consumption for a friendly preparation However, make fruit sugar, fruit acids and Vitamins of ill-conceived import fruits like also ungegarte vegetables high demands on the metabolic organs, and the help then, for example, with excess and actually subject to elimination vitamin C no longer sufficiently above the kidney can be disposed of! Combat of the food industry sales – approximately 170,000 products now accuses the German food industry – as well as the variety of alternative diets have for the (uninformed) consumer a no longer transparent food mess.